The Tibetan way of rejuvenation of the whole organism

This recipe was in the seventies of the last century in one of the monasteries Tibetans, and it dates from about IV century BC.

That allows you to make the body of this wonderful method:

  • Cleanses the body of fat and calcium deposits.
  • Clean the blood vessels, including the eye (!)
  • Expels parasites.
  • Greatly improves metabolism.

The effect of this Tibetan way of rejuvenation you'll see on the tenth day of the request.

  • First, it manifests the energy that not only increase efficiency, but will provide a constant good mood;
  • Secondly, You will become less sensitivity to the factors irritating;
  • In the third place, You feel better.

The Tibetan way of rejuvenation of both acting, that repeat will be possible only after 5 years.

the Tibetan way of rejuvenation

Preparation of the infusion

350 g of garlic finely chop, crush, and having 200 g of this mass (to take the bottom, where more juice), put it in a glass or bowl of mud, pour 200 g of vodka. Then, close the container tightly and put in a dark place. The steeping time of 20 days. After that, the composition of the strain through a cloth thick (the rest of the press too).

The use of the infusion

Infusion be taken with 50 ml of water (preferably milk) pouring dropwise strictly in accordance with the following scheme:

Day For Breakfast In the afternoon At the dinner
1 1 2 3
2 4 5 6
3 7 8 9
4 10 11 12
5 13 14 15
6 15 14 13
7 12 11 10
8 9 8 7
9 6 5 4
10 3 2 1
The rest of the days until the end of the infusion 25 25 25
  1. Make 2 copies of the guidelines. A copy of the publication of the house, next to the reception means, the second set in the bag (he always with you?)
  2. Prepare 2 pipettes – one for use at home, the second outside the home.
  3. Prepare a small bottle with a lid airtight, pour again the infusion of garlic. Bring the bottle and the dropper each time to leave home for a long period of time (for example, work, and dinner to not miss!).
  4. Don't be afraid of the smell - it is not, especially if taken with milk. But if you have a fear of the smell - you can eat a sprig of parsley, which is interrupted by the smell of garlic.

What to do in case of a miss at any time? First, don't bother, and, secondly, continue in accordance with the scheme as if it were on time!

Use of the Tibetan way of rejuvenation , stay young, healthy and beautiful!

03.08.2018